From Mexico: 624-109-2388
International: 011-52-1-624-109-2388

My Yacht MICK

A luxurious Los Cabos yachting experience like no other

Why is the yacht named MICK?

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The MICK is named after a legend...a mother who raised six children after her husband's untimely death at age 44. One of those children, Joe Tomkinson, is the owner. After learning of his mother's terminal illness, he promised to name all his future boats 'MICK', his mother's Irish nickname. This is the fourth yacht he has named 'MICK' in her honor.

Where is the MICK docked?

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The MICK is docked at Cabo San Lucas Marina Del Ray Dock B, Cabo San Lucas. The best way to find the slip is to follow Boulevard Paseo de la Marina passing Pedregal, Grand Solmar and the Mexican Marine base. Enter the next gate AFTER the Marine base.

What happens if the fish aren’t biting?

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If the fish aren’t biting you may want to finish the afternoon anchored in Chileno Bay for snorkeling, paddle boarding or sunning. Captain Peter will recommend not giving up too soon. The MICK is outfitted with fishing electronics including CH 250 searchlight sonar.
These are people having fun on the Mick.

How many guests can be on the boat?

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Where is the MICK docked?

The MICK can safely and comfortably accommodate up to 12 people.

Can you accommodate children? What is the age minimum?

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Where is the MICK docked?

We are happy to welcome children aboard the MICK. The minimum age is 6.

How stable is the MICK?

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The MICK is equipped with the latest Niad stabilizing system and has a low center of gravity and a 23-foot beam, creating a smooth and stable cruising experience.
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What water sport equipment is available?

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We have two SUP paddleboards, an inflatable floating island, an 18-foot Novurania tender with 115 hp and 12 sets of snorkel gear. You can also bring your own gear for snorkeling. Scuba diving equipment is available. Scuba diving excursions require a Scuba Master and is an additional fee.
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What is the bar and food menu?

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A “national bar” is provided (rum, vodka, margaritas and beer). The most popular menu is a Mexican buffet prepared by an on-board chef. Special requests can be accommodated and will be quoted separately.

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